raw bar
Oystersanise mignonette, house hot sauce, lemon rinds |
$0.00 |
to share
charcuterienduja, saucisson, chorizo verde, tete de cochon, mortadella, house pickles, grilled bread |
$18.00 |
cheese boardcypress grove lamb chopper, mt. tam triple cream, rogue caveman blue, berry compote, pistachios, lavash, wildflower honeycomb |
$16.00 |
beginnings
tavern saladlive greens, black chickpeas, florida cheddar dates, meyer lemon 6/11 |
$0.00 |
fall saladsunchokes, rainbow carrots, truffle vinaigrette, lemon crema, pickled sea beans |
$13.00 |
eggs and soldierslake meadow farms eggs, brioche, smoked trout caviar, foie butter |
$13.00 |
charred peel & eat shrimpflorida pink shrimp, marble potatos, comeback sauce |
$14.00 |
lamb ribsza’atar, smoked honey, caramelized yogurt |
$11.00 |
jerk chicken wingscharred frog song farms okra, ginger syrup |
$14.00 |
duroc pork bellymountain rose apples, rose water braised, hazelnut crumble, hibiscus glaze |
$13.00 |
beef carpaccioTokyo turnips, black garlic, hen of the woods, melba toast |
$14.00 |
mediterranean sausage tartinecucumber tzatziki, marinated feta, gypsy pepper preserve, dill |
$11.00 |
pizza
ham & cheeseipa cheddar country ham, roasted tomatoes, peppers |
$14.00 |
butternut squashfire roasted Seminole squash, sage, house stracciatella, pine nut agrodolce |
$18.00 |
octopusconfit fingerling potatoes, piquillo pepper, octopus chorizo |
$22.00 |
plates
puttanescapappardelle, heirloom tomatoes, picholine olives, tomato butter |
$19.00 |
fl black grouperfrog song farms radish, venus sun ray clams, fennel, Zellwood corn chowder, fregola sarda, roasted peanut vinaigrette |
$28.00 |
atlantic flounderfaro cake, cranberry beans, crescent farm green beans, onion purée |
$23.00 |
allen brothers beef ribeyemontreal rub, mushroom terrine, caramelized shallot, bone marrow |
$38.00 |
pork porchettaroasted caraway carrots, pink eye peas, musk melon, marcona almond, pork jus |
$27.00 |
tavern dogIPA dijonnaise, pane d'or baguette, cornichon relish, smoked fries |
$14.00 |
whole roasted organic chicken for twoseared cheddar polenta, hen of the woods mushrooms, chicken jus |
$44.00 |
vande rose pork chops for twoduck confit an bean cassoulet, prosciutto braised collard greens, pork jus |
$45.00 |
pastry trolley
$5 each or $15 for all
applie cider muffins |
$0.00 |
bacon & apple turnover |
$0.00 |
german stollen |
$0.00 |
coffee cake |
$0.00 |
beginnings
oystercocktail sauce, crackers 11/21 |
$0.00 |
eggs and soldiersfocaccia, herb spread, ham gastrique, pickled red onions |
$7.00 |
nicoise saladolive oil poached tuna, heirloom tomatoes, romaine, kalamata vinaigrette |
$14.00 |
beef tartaregherkin, whole grain mustard, black pepper, caper toast |
$12.00 |
fruit saladmelon, citrus, berries strawberry, sorbet, graham crumble |
$9.00 |
farm stand vegetable boardcreamy herb & french dressing |
$9.00 |
plates
pastrami benedicttomato jam, roasties |
$16.00 |
dutch babyblueberries, lemon, maple syrup |
$12.00 |
lobster benedictfrisee, horseradish, house salt-vinegar chips |
$20.00 |
waffleespresso cream, caramelia pearls, bourbon caramel |
$11.00 |
tavern dogIPA dijonnaise, pane d'or baguette, cornichon relish, smoked fries |
$14.00 |
porchetta with eggssunnyside up egg, Italian red eye gravy, roasties |
$17.00 |
fritata for twoasparagus, oven dried tomato, herb salad, tomato gastrique |
$16.00 |
cuban sandwichmojo, charlie's ham, aged gouda, IPA mustard |
$14.00 |
baked egg casserolechorizo, stewed tomatoes, Tuscan kale, fingerling potatoes |
$16.00 |
tavern sausage burgerbeef sausage, english muffin, avocado, fried egg, roasties |
$14.00 |
sides
bangersEnglish pork sausage |
$6.00 |
baconvanilla smoked |
$5.00 |
haricot vert gratincaramelized onions |
$6.00 |
roastiesroasted potatoes |
$5.00 |
brussels sproutsbacon lardons, smoked malple syrup |
$6.00 |
fried shishitostarragon aioli |
$5.00 |